27
Jun
09

Savoury Cream Cheese Sprials

bakingfeast

bakingfeast

This is savoury recipe for the cream cheese sprial.

Try it you can not resist just eating one!

Ingredients: (makes 30)

  • 2 cups All purpose flour
  • 1 cup Butter
  • 1 cup Cream cheese
  • 1 Egg white (lightly beaten, used for glazing)
  • 1 tsp Sugar

For the Filling inside:

  • 1 Onion (finely chopped)
  • 1-2 Garlic (finely chopped)
  • 1 Tomato (finely chopped)
  • 1/2 tsp Cumin powder
  • 1/2 tsp  crushed Red chili flakes
  • 1/2 tsp Balck pepper powder
  • 1/4 tsp Dry Mango powder
  • 1-2 tsp Sesame seeds
  • Shredded Cheese (used mozzarella) (optional)
  • Parsley (chopped)
  • Salt to taste.

OR For filling you can use your won favorite ingredients.

Method:

Take a bowl add cream cheese, butter, sugar and beat it till it gets soft.

bakingfeast

bakingfeast

Once its done add flour and combine it well. ( just like normal dough we do ) Take the dough and divide into 2 size ball.  Now flatten each half and cover in greaseproof paper / warp and  refrigerate for 30 minutes.

bakingfeast

bakingfeast

For filling heat the pan with oil, add garlic, onion and saute till they become tender or light brown coclor. Add tomatoes , cumin powder, balck pepper, red chili flakes, mango pwoder, slat and saute for1 -2 minutes. Set this aside and let it cool completly.

bakingfeast

bakingfeast

After 30 minutes take out the dough and Roll out thinly into circle about 10 inch diameter or more or less. (i am using small dough ).Trim the edges with a knife.

bakingfeast

bakingfeast

Brush the surface with the egg white (so that the filling will be hold properly), then place the onion filling all over the dough evenly. Sprinkle parsley and Cheese (if you are using)

bakingfeast

bakingfeast

Cut the circle into quarter and each quarter into 4 section, to form 4 or 6 triangles.

bakingfeast

bakingfeast

Starting from the base of the triangles, roll up to firm spirals. Place on the baking sheet, brush the egg white . Sprinkle the sesame seeds.

Bake at 375 F for 15-20 minutes. Let them cool and enjoy with tea or coffee…. And also check my  Cream cheese sprials (sweet).

bakingfeast

bakingfeast

Advertisements

0 Responses to “Savoury Cream Cheese Sprials”



  1. Leave a Comment

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s


June 2009
M T W T F S S
« May   Jul »
1234567
891011121314
15161718192021
22232425262728
2930  

%d bloggers like this: