Archive for the 'Spirals' Category

04
Jul
09

Cream Cheese Sprials

This is the one treat for your self! Believe it or not  it soooooo good.

Try it you can not resist just eating one!

bakingfeast

bakingfeast

Ingredients:

  • 2 cups All purpose flour
  • 1 cup Butter
  • 1 cup Cream cheese
  • 1 Egg white (lightly beaten, used for glazing)
  • 2 tsp Sugar plus some more for sprinkling.

For the Filling inside:

  • 1/2 cup Brown sugar (ling / dark)
  • 1/2 cup walnuts (finely chopped)
  • 1 tsp Cinnamon

Method:

Take a bowl add cream cheese, butter, sugar and beat it till it gets soft.

bakingfeast

bakingfeast

Once its done add flour and combine it well. ( just like normal dough we do ) Take the dough and divide into 2 size ball.  Now flatten each half and cover in greaseproof paper / warp and  refrigerate for 30 minutes.

For filling combine all the ingredients  ( filling ingredients ) mix it well ,and set it aside.

bakingfeast

bakingfeast

After 30 minutes take out the dough and Roll out thinly into circle about 10 inch diameter or more or less.  (i am using small dough ).Trim the edges with a knife.

bakingfeast

bakingfeast

Bruse the surface with the egg white (so that the filling will be hold properly), then sprinkle the brown sugar mixture all over the dough evenly.

bakingfeast

bakingfeast

Cut the circle into quarter and each quarter into 4 section, to form 16 triangles (just like we cut the pizza slice but more triangles)

Starting from the base of the triangles, roll up to firm spirals.

bakingfeast

bakingfeast

Place on the baking sheet, brush the egg white . Sprinkle the sugar.

Bake at 375 F for 15-20 minutes. Let them cool and enjoy….

bakingfeast

bakingfeast

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27
Jun
09

Savoury Cream Cheese Sprials

bakingfeast

bakingfeast

This is savoury recipe for the cream cheese sprial.

Try it you can not resist just eating one!

Ingredients: (makes 30)

  • 2 cups All purpose flour
  • 1 cup Butter
  • 1 cup Cream cheese
  • 1 Egg white (lightly beaten, used for glazing)
  • 1 tsp Sugar

For the Filling inside:

  • 1 Onion (finely chopped)
  • 1-2 Garlic (finely chopped)
  • 1 Tomato (finely chopped)
  • 1/2 tsp Cumin powder
  • 1/2 tsp  crushed Red chili flakes
  • 1/2 tsp Balck pepper powder
  • 1/4 tsp Dry Mango powder
  • 1-2 tsp Sesame seeds
  • Shredded Cheese (used mozzarella) (optional)
  • Parsley (chopped)
  • Salt to taste.

OR For filling you can use your won favorite ingredients.

Method:

Take a bowl add cream cheese, butter, sugar and beat it till it gets soft.

bakingfeast

bakingfeast

Once its done add flour and combine it well. ( just like normal dough we do ) Take the dough and divide into 2 size ball.  Now flatten each half and cover in greaseproof paper / warp and  refrigerate for 30 minutes.

bakingfeast

bakingfeast

For filling heat the pan with oil, add garlic, onion and saute till they become tender or light brown coclor. Add tomatoes , cumin powder, balck pepper, red chili flakes, mango pwoder, slat and saute for1 -2 minutes. Set this aside and let it cool completly.

bakingfeast

bakingfeast

After 30 minutes take out the dough and Roll out thinly into circle about 10 inch diameter or more or less. (i am using small dough ).Trim the edges with a knife.

bakingfeast

bakingfeast

Brush the surface with the egg white (so that the filling will be hold properly), then place the onion filling all over the dough evenly. Sprinkle parsley and Cheese (if you are using)

bakingfeast

bakingfeast

Cut the circle into quarter and each quarter into 4 section, to form 4 or 6 triangles.

bakingfeast

bakingfeast

Starting from the base of the triangles, roll up to firm spirals. Place on the baking sheet, brush the egg white . Sprinkle the sesame seeds.

Bake at 375 F for 15-20 minutes. Let them cool and enjoy with tea or coffee…. And also check my  Cream cheese sprials (sweet).

bakingfeast

bakingfeast




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